| CICLO | COLOR | OBSERVACIONES | |
|---|---|---|---|
| ALBENA | early variety |
White |
|
| ESTER | early variety |
Red |
|
| FARAON | early variety |
Red |
|
| FELIX F1 | very early |
Red |
|
| FORTUNA F1 | early hybrid |
Red |
|
| FORUM | early variety |
Red |
|
| GOLDEN YELLOW | Little |
White |
|
| HOUSE CHORONG | Little |
White |
|
| LADA | mid-early variety |
Red |
|
| LIDKA | mid-early variety |
Red |
|
| NW 20R051- F1 Hybrid Radish | NW 20R051 |
Light Green |
|
| POLONEZA | early variety |
Red-white |
|
| Radish | Temprana |
White |
|
| RIA | early variety |
Red |
|
| SLOVANA | early variety |
Red-white |
|
| SPRING EARLY PRIZE | Little |
White |
|
| SPRING FAVOR | Little |
White |
|
| STELA | early variety |
Red |
|
| VĚRA | early variety |
Red |
|
| VIOLA | late variety |
Purple |
|
| WHITE JADE | Medio |
White |
|
| WHITE JADE SUMMER | Medio |
White |
|
| ZLATA | mid-late variety |
Yellow |
ALBENA
early variety with white bulbs; 30 – 34 days
for forcing, spring and autumn field growing
resistant to cracking and highly resistant to bolting
for forcing, spring and autumn field growing
resistant to cracking and highly resistant to bolting
ESTER
early variety; 28 – 32 days
for forcing and all year round field growing
resistant to cracking and bolting
over-mature roots do not tend to be spongy in texture
for forcing and all year round field growing
resistant to cracking and bolting
over-mature roots do not tend to be spongy in texture
FARAON
early variety; 28 – 32 days
for forcing as well and for spring and autumn field growing
resistant to bolting and splitting
for forcing as well and for spring and autumn field growing
resistant to bolting and splitting
FELIX F1
very early hybrid; 26 – 30 days
for forcing and spring and autumn field growing
resistant to cracking
over-mature roots do not tend to be spongy in texture
for forcing and spring and autumn field growing
resistant to cracking
over-mature roots do not tend to be spongy in texture
FORTUNA F1
early hybrid; 30 – 32 days
for cold and warm forcing and for spring and
autumn field growing
resistant to splittingn
for cold and warm forcing and for spring and
autumn field growing
resistant to splittingn
FORUM
early variety; 31 – 34 days
for forcing and spring and autumn field growing
resistant to cracking
for forcing and spring and autumn field growing
resistant to cracking
GOLDEN YELLOW
Small radish of very uniform white skin. Average weight of 180-230 g. Length between 9.5-125 cm and diameter of ILS-4.5 cm. Good taste meat ripening occurs 48 days after sowing. The sowing can be done between June-September and the harvest would take place between July-beginning of November according to the sowing date.
HOUSE CHORONG
Small radish of white flesh, smooth and excellent uniformity. Pretty long dark green leaves. It has a very pleasant flavor, which makes it suitable for use in salads Late flowering hybrid, which can be grown in a greenhouse at the beginning of the season. when at temperature it is still low.
LADA
mid-early variety; 33 – 37 days
for all year round field growing
highly resistant to bolting even during summer growing
for all year round field growing
highly resistant to bolting even during summer growing
LIDKA
mid-early variety; 35 – 39 days
for spring, early summer and autumn field growing
over-mature roots do not tend to be spongy in texture
resistant to cracking
for spring, early summer and autumn field growing
over-mature roots do not tend to be spongy in texture
resistant to cracking
NW 20R051- F1 Hybrid Radish
• Results may vary considerably due to local conditions and cultural practices.
CARACTERISTICAS
- VARIETY NW 20R051
- MATURITY40-45 days
- TYPES OF CULTIVATIONSummer, fall
- BOLTINGMedium
- FOLIAGE COLORLight green
- SHOULDERLight green
- WEIGHT (g)155-185 g
- LENTH (cm)15-18 cm
POLONEZA
early variety; 29 – 33 days
for forcing and field growing
over-mature roots do not tend to be spongy in texture; resistant to bolting
for forcing and field growing
over-mature roots do not tend to be spongy in texture; resistant to bolting
Radish
Slow bolting and Smooth skin, Tolerance to Downy Mildew, Length 12~15cm, Weight 200~250g
RIA
early variety; 30 – 32 days
for forcing and spring field growing
medium resistant to bolting and resistant to splitting
for forcing and spring field growing
medium resistant to bolting and resistant to splitting
SLOVANA
early variety of French Breakfast type; 32 – 35 days
for cold forcing and for early growing in the field
elongated red-skinned root with a white splash at the root end
for cold forcing and for early growing in the field
elongated red-skinned root with a white splash at the root end
SPRING EARLY PRIZE
Small variety, white meat. smooth and excellent uniformity. Crunchy. Cylindrical. It forms very quickly, even in unfavorable weather conditions, such as high temperatures Variety for spring planting
SPRING FAVOR
Root of white and smooth skin, crispy and good tasting meat. High uniformity Length of 10-12 em and diameter of 4.24.8 cm. Average weight between 180-280 g. It is harvested 40-45 days after sowing. Sowing between June-September and harvest between July-early November, according to the sowing date. Tolerance to heat, Summer cultivation.
STELA
early variety; 32 – 35 days
for cold forcing and for spring and autumn growing in the field
over-mature roots do not tend to be spongy in texture
for cold forcing and for spring and autumn growing in the field
over-mature roots do not tend to be spongy in texture
VĚRA
early variety; 33 – 36 days
for cold forcing and for spring and autumn growing in the field
over-mature roots do not tend to be spongy in texture
for cold forcing and for spring and autumn growing in the field
over-mature roots do not tend to be spongy in texture
VIOLA
late variety; 35 – 38 days
for all year round field growing
resistant to cracking and highly resistant to bolting
over-mature roots do not tend to be spongy in texture
for all year round field growing
resistant to cracking and highly resistant to bolting
over-mature roots do not tend to be spongy in texture
WHITE JADE
White hybrid, cylindrical in shape (Length: 27-30 cm) and average weight of 700-800 g.It is characterized by an excellent root growth and shape.Flower blooming.Culture in greenhouse and open air.Rise 60 days after Ia sowing.
WHITE JADE SUMMER
Variety for summer cultivation [ripening 55 days after sowing). White root cylindrical, large, with an average weight of EDO-800 g and good flavor. Low incidence of curved and cracked roots. It is characterized by having tolerance to heat. High quality roots.
ZLATA
mid-late variety; 36 – 40 days
spring and autumn field growing
resistant to cracking and highly resistant to bolting
over-mature roots do not tend to be spongy in texture
spring and autumn field growing
resistant to cracking and highly resistant to bolting
over-mature roots do not tend to be spongy in texture
